Host: Dr. Jennifer Hunter, Assistant Director for Family and Consumer Sciences Extension, University of Kentucky
Guest: Dr. Heather Norman-Burgdolf, Assistant Professor and Extension Specialist in Food and Nutrition
With school breaks often comes boredom for children. In this week's episode of Talking FACS, Dr. Jennifer Hunter and Dr. Heather Norman-Burgdolf discuss the opportunity to encourage kids to participate in the kitchen activities that often surround the holidays. In addition to keeping children occupied, Dr. Norman-Burgdolf shares the multitude of benefits that come when children are given the opportunity to cook.